Sunday, October 31, 2010

Chicken Pot Pie



Savannah and I stayed up late last night making this recipe.  The estimated prep time was 30 minutes, but it took us 3 hours.  We had big plans for these pot pies – one for a friend, one for us, and the rest to take to the coast for our Lughesworth Thanksgiving weekend.  Would we recommend Ina Garten’s chicken pot pie recipe?  No -- At least not if we are the cooks.  The result was chicken pot soup and a very messy kitchen.  Thankfully the soup is tasty.

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